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Been to a great
restaurant recently? Why not tell us about! Send your reviews to enquiries@eafoodies.co.uk
The
Mulberry Tree Sunday lunch - 1st April
French
Onion Soup, Binham Blue Crouton
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Grilled Smoked Mackerel Fillet, Red Cabbage Sauerkraut,
Olive Tapernade and a Dill & Caper Dressing
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Pink Grapefruit and Rosemary Granita
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Roast Cannon of Lamb (med/rare), Gremolata Mash,
Griddled Courgette & Aubergine, Roast Red Pepper,
Lamb, Shallot & Thyme Jus and Fresh Basil Aioli
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Port Jelly made with Grahams Late Bottled Vintage
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Trio of Mini Vanilla Pannacotta with Caramel Tuille,
Raspberry Mousse with Chocolate Curl & Filo Basket
of Winter Fruits with Mascarpone
Cost
£45 per head
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